Garlic Afghan
Garlic Afghan bread uses a Turkish bread base topped with a garlic glaze. It can be enjoyed either grilled or toasted.
Garlic Afghan
Ingredients: Wheat Flour, Water, Yeast, Iodised Sea Salt, Canola Oil, Vinegar, Sugar, Calcium Carbonate, Antioxidant (300), Enzymes, Garlic (0.2%), Vitamins (Thiamin, Folate) – Contains Gluten
Servings per pack: Cut into 4
Average serving size: 100g
Average serving size: 100g
Net: 400g
| Content | Avg QTY per avg Serving | % DI per serve^^ | Avg QTY per 100g |
|---|---|---|---|
| Energy | 986kJ | 11.3 | 986kJ |
| Protein^ | 8.7g | 17.4 | 8.7g |
| Fat-total** | 1.1g | 1.6 | 1.1g |
| -Saturated | 0.2g | 0.8 | 0.2g |
| - Trans | 0g | NA | 0g |
| - Polyunsaturated | 0.6g | NA | 0.6g |
| - Monounsaturated | 0.3g | NA | 0.3g |
| Cholesterol* | 0mg | NA | 0mg |
| Carbohydrates, Total | 45.7g | 14.7 | 45.7g |
| - Sugars | 1.8g | 2 | 1.8g |
| Dietary Fibre, Total | 2.6g | 8.7 | 2.6g |
| Sodium | 370mg | 16.1 | 370mg |
^^% Daily Intakes are based on an average adult diet of 8700kj. Your daily intakes may be higher or lower depending on your energy needs.
STOCKISTS
Available at selected Coles stores.
